Q2 yam is the food for many Nigerians and are classified on species level
Q3 Fruits are ready for harvesting months after planting
Q4 the botanical name of maize is is
Q5 vegetables can be grown all the year round provided that there is sufficient
Q6 Vegetable crops are grown principally for their leafy vegetables, which are consumed, raw or __.
Q7 Life cycle of a crop is the period from germination to
Q8 which type of soil is very rich in plant nutrients has the drainage
of sand and loose particles. It can withstand moderate period of
drought, because the percolation is low and capillary is high
Q9 The types of minerals present in the soil confer on the oil some distinct characteristics
Q10 physical characteristic of the soil are
Q11 can be defined as the loose material covering the surface of the earth which supports life and is the basis of farming
Q12
organisms that exist in the neighborhood of plants and animals. These
are predators i.e. organism that feeds on other organisms
Q13 factors that influence agriculture include pests, diseases and soil
Q14 are plants which start flowering at any period irrespective of day length
Q15
are plants that will start flowering when the day length is long e.g. a
variety of okra which stays in the field for about 270 days before
flowering i.e. the late maturing variety
Q16 are plants that short flowering when the length of day is short
Q17 Changes in temperature aggravate the effect of relative
Q18 Tomatoes is a lover of hot days and at night
Q19 This is about the most important factor influencing the .functioning of plants
Q20 Climate is the average
Q21 The government usually targets the rural farming areas as areas
for infrastructure development. To meet with the increasing commercial
activities in farming in these areas, certain social amenities like pipe
borne water, road, and electricity are now being provided thereby
transforming the rural areas to
Q22 Forest may be regarded as a complex ecological system dominated by
trees which form a buffer for earth against the full impact of the sum
wind and
Q23 can be defined as fixed sequence of growing different crops on one field at different times
Q24
is when the farmers observe that the soil has lost much of its
fertility, he moves over to another plot of land leaving the former plot
to re-grow into a bush.
Q25 The method of planting more than one type of crop on one plot of land at the same time is called
Q26 The most common system of agriculture used in Nigeria traditional villages is the
Q27 Quarantine measure can also be applied to eradicate and prevent
the internal spread of plant diseases and pests within the
Q28 NISER stand for
Q29 the full meaning of NRCRD is
Q30 The goal of this IITA is to increase the productivity of major
food crops and to develop sustainable agricultural systems capable of
replacing fallow or slash and burn, cultivation in the humid and
sub-humid tropics through
Q31 The acronym IITA stands for
Q32 Problems of the farmers are taken to the research workers by the for the analysis and solution
Q33
is carried out by the intellectuals in the University and at times ill
research institutions for the sake of acquiring knowledge and not for
solving immediate problems of farmers
Q34 Traditional, research in agriculture in Nigeria has concentrated on which are of value to industrialized economics
Q35 Research has played .role in the 'development of Agriculture in Nigeria
Q36
is a system of fanning whereby a fanner cultivates crops and rears
animals in order to produce food for use by himself and his family only
Q37 The early system of farming was quickly overtaken with the advent of
Q38 The early man lived by hunting wild animals and gathering
Q39 is the traditional system of land ownership whereby land is generally regarded as the property of the community
Q40 Prices of farm products fall too low immediately after harvest, because the farmer cannot them properly till they can have better prices
Q41 The solution to lack of fund is that the farmers should form themselves to so as to generate capital for members
Q42 The only solution in making land available for farming is the
strict adherence to the land use decree of 1978 as amended in
Q43 Land is one of the most important factors of
Q44 Extension service is defined as created to increase the production capacity and thus the standard of living of the rural and urban populace
Q45 There are two types of research, namely:
Q46 _- is an advanced stage of study undertaken to discover or establish facts or principles
Q47 These institutions mentioned in Q28 are established primarily to give assistance of diverse nature ranging from to farmer members
Q48 Agricultural related institutions such as extension organization,
farm organization, financial institutions, and farmers’ association’s
cooperatives are essential for
Q49 Irrigation facilities such as dams are particularly essential in areas where there is
Q50 For rapid agricultural development, need be made available to farmers
Q51
in operation is responsible for the fragmentation of farmland
holdings and the difficulties encountered by individuals who are
interested in farming
Q52
involves training of all categories of agricultural personnel. These
include agricultural officers, agricultural superintendents, technicians
and technologists
Q53 Adequate supervision of the use of the credit is however necessary to ensure the credit is spent on
Q54 There is great strain on the title family labour on the farm. Consequently, there is greater need for _.
Q55 Capital is needed by farmers to break the vicious cycle created by low productivity, low income and _.
Q56 For improved agricultural production and agricultural development,
there is need for efficient distribution of farm inputs especially to
the small scale farmers. The inputs need to be procured and supplied
timely and in adequate quantity to the farmers in view of the of their application on the farm
Q57 Agricultural planning is a conscious sustained and systematic
attempt made by the Government, non-Governmental Organizations (NGOs) or
private sector to utilize the available agricultural resources of the
country in order to benefit
Q58 Agriculture is one sector in which Nigeria has a comparative
advantage as it offers the greatest potential for expanding the
productive base of the economy and diversifying its sources of foreign
exchange
Q59 Scientific
agricultural systems (crop rotation) have been discovered by the
scientists to improve farmer’s performance in
Q60 Artificial insemination (AI) was developed to effect fertilization in the female animal without being in contact with the
Q61 Varieties plant and animals which are resistant to pest and diseases are also produced by
Q62 Herbicides are used to control weeds farm animals are treated in
the farm clinic by vetenarians and vaccinated ensure immunization
against.
Q63 The productivity of the people remaining farming increased consequently upon the use of
Q64
implies sustained improvement, advancement or growth in the various
facets of the sector i.e. crops, livestock to mention a few which
simultaneously enhance the standard of living of vast majority of the
people especially farmers
Q65 If rural infrastructures are provided for the rural populace they become
Q66 The exportation of food, which earns foreign exchange, used to acquire that cannot possibly be provided locally due to natural constraints
Q67 Production of food in adequate quality to meet the nutrition
requirements of all classes of the populace thus preventing,
Q68 _relates to the cultivation of economic trees for the use of man.
Q69 is the specialized study of all the medical issues relating to livestock and other domesticated animals
Q70 mainly concerned with the behaviour of the rural populace and their attitudes toward changes
Q71 The effective utilization of limited agricultural resources with a
view to attaining optimum output is paramount in the mind of
Agricultural economics, formulation and study of agricultural policies,
programmes planning, finance and the demand and supply of agricultural
products are important components of
Q72 involves the study of biochemistry of all agricultural products and their nutritional value
Q73 Agricultural biology is a discipline related to crop as being
affected by pests and diseases and their control for increased.
Q74 is the study of the relationship between crops and soil
Q75
involves resource allocation as it occurs within the agricultural
sector, organization of farms, availability sector, availability of
agricultural inputs, changes in prices of inputs and outputs and
marketing of cultural products
Q76 The study that deals with the farm machinery and mechanization is ____________
Q77 The sole aim of commercial agriculture is ____________
Q78 ____________ is when the farmers observe that the
soil has lost much of its fertility, he moves over to another plot of
land leaving the former plot to re-grow into a bush.
Q79 ____________ is the practice of growing
exclusively one type of annual crop and harvesting it before planting
another one on the same plot of land.
Q80 the Northern part has hotter days and cooler
nights giving rise to higher yield of some crops like tomatoes in some
areas of the ____________
Q81 Botanical name for guinea corn is____________
Q82 Botanical name for millet is ____________
Q83 Botanical name for wheat is____________
Q84 Botanical name for rice is ____________
Q85 Materials for shelter can be provided from agricultural products such as, except ,____________
Q86 Fishes are obtained by fishermen using several devices such as except____________
Q87 The discipline that entails the production and management of animals and their various products is ____________
Q88 ____________ is regarded as the centre of the activities between the Researcher and the Farmer
Q89 Rice requires rich loam to clayey soil retentive of ____________
Q90 The cereals grains have high____________ content
Q91 in the tropical regions of the world the
following cereal crops form the bulk diet of large sections of
communities except____________
Q92 The cereal crops or grain crops are those members of the family Grainier which are cultivated for their ____________
Q93 Vegetable crops include the followings, except ____________
Q94 ____________ are crops that complete their life cycle in two years or two growing seasons.
Q95 ____________ are crops that complete their life
cycle once in. a year or a growing season, during which the vegetative
and reproductive stages are completed
Q96 There is a sustained increase in farmers output leading to increase income and standard of living of ____________
Q97 The discipline that deals directly with the production and management of wild life is ____________
Q98 ____________ are crops that complete their life cycle once in three years
Q99 ____________ are crops that complete their life
cycle once in three or four months and can undergo two or three life
cycles in a year
Q100 vegetables are good sources of____________
Q101 ____________ is a soil that combines the three
panicles of sand, silt and clay in suitable proportion and therefore is
the best soil type for cropping
Q102 ____________ type of soil is well drained, loose an highly aerated
Q103 ____________ type of soil has very good chemical properties but poor physical properties
Q104 various types of soil include the following except____________
Q105 Organic materials which are made up of plant and animals is about____________ of the total volume of the soil.
Q107 In Nigeria according to 1953 census over____________ of the population are engaged in agriculture
Q108 ____________ are living organism that lives on dead and decaying remains of other living organisms
Q109 The inorganic materials is about ____________ of the total volume of the soil
Q110 The inorganic materials include the following except , ____________
Q111 ____________ explains the binding together of soil particles into soil aggregates
Q112 ____________ is the relative proportion of various fraction or particles sizes in a given soil.
Q113 The soil is a natural body consisting of layers
or horizons of minerals which has the following characteristic,except
____________
Q114 ____________ are living organisms that depend on other living organism for their food
Q115 The amount of solar radiation received on the earth surface each day depends upon the following except ____________
Q116 To ensure free flow of air movements through
tree crop plantations, cultural practices like ____________ suitable for
each crops is adopted.
Q117 As moderate temperature the more rapid air
movements the more effective in reducing heat load of animals when
moisture is present on the skin____________
Q118 Agricultural extension therefore provides the indispensable elements that farmers need to improve their____________
Q119 In all the southern part of the country experiences an average of ____________ of fairly dry to dry season
Q120 In all the southern part of the country experiences an average of____________ of rainfall in a year
Q121 Rainfall pattern affects ultimately the amount of feed that can be produced for livestock____________
Q122 The short day variety is the early maturing ones which complete their life cycle within ____________
Q123 Cultivated land is now being prepared with the use of ____________
Q124 The essence of using machines for farming is to ____________
Q125 Agricultural development occurs when there is an adequate supply of raw materials to the ____________
Q126 The cultivable land resources of Nigeria are grossly____________
Q127 The total land resource of Nigeria is estimated to be about ____________
Q128 In order to meet high labour cost, farmers need to have access to ____________
Q129 A fully monetized economy has exportation of agricultural products as one of its____________
Q130 ____________ is the amount of moisture in the atmosphere
Q131 High temperature may give rise to all or some of the following conditions in farm animals, except ____________
Q132 poultry could be comfortable at 350c, while the cattle can not cope at temperature above____________
Q133 The low productivity of our livestock is mainly blamed on the effect of ____________
Q134 Can variation in temperature influences agricultural practices in different parts of Nigeria
Q135 climatic factors are insulation, temperature,
pressure, wind and rainfall. Each of these factors has its own influence
on____________
Q136 ____________ is the planting of quick growing
and quick manufacturing crops between slow growing and slow
manufacturing crops.
Q137 Plant Quarantine regulation are meant purposely
to prevent the introduction and distribution of foreign
plant____________ into the country.
Q138 IITA is a non-profit international agricultural research center with its headquarters at ____________
Q139 ____________ is often carried out by the
intellectuals mainly in the research institutes and at times in the
universities purposely for solving the immediate problems in the country
Q140 one of the disadvantages of mechanized farmig is that____________
Q141 commercial type of farming encourages the use of ____________
Q142 In crop production, the subsistence farmer concentrates on arable food crops such as except____________
Q143 The Land Tenure System in Nigeria varies with the followings except , ____________
Q144 In this country a, large percentage of the products of the farm spoil after harvest due to____________
Q145 Agricultural products provide over and above local demands are exported to earn ____________
Q146 For research to be meaningful, it must be relevant to the farmers ____________
Q147 Agricultural policies are formulated while
plans, programmes and projects are developed at different times and
levels to facilitate the ____________
Q148 As an alternative to rain fed agriculture, irrigation ensures adequate ____________
Q149 Capital is very essential for agricultural development, because a lot of ____________ is needed
Q150 the application of another discipline which
relates to the application of the basic economic principles to the
operations of agricultural industry is called ____________
Q151 Yams generally require well drained soils
Q152 yam is the food for many Nigerians and are classified on species level
Q153 Fruits are ready for harvesting months after planting
Q154 the botanical name of maize is is
Q155 vegetables can be grown all the year round provided that there is sufficient
Q156 Vegetable crops are grown principally for their leafy vegetables, which are consumed, raw or __.
Q157 Life cycle of a crop is the period from germination to
Q158 which type of soil is very rich in plant nutrients has the
drainage of sand and loose particles. It can withstand moderate period
of drought, because the percolation is low and capillary is high
Q159 The types of minerals present in the soil confer on the oil some distinct characteristics
Q160 physical characteristic of the soil are
Q161 can be defined as the loose material covering the surface of the earth which supports life and is the basis of farming
Q162
organisms that exist in the neighborhood of plants and animals. These
are predators i.e. organism that feeds on other organisms
Q163 factors that influence agriculture include pests, diseases and soil
Q164 are plants which start flowering at any period irrespective of day length
Q165
are plants that will start flowering when the day length is long e.g. a
variety of okra which stays in the field for about 270 days before
flowering i.e. the late maturing variety
Q166 are plants that short flowering when the length of day is short
Q167 Changes in temperature aggravate the effect of relative
Q168 Tomatoes is a lover of hot days and at night
Q169 This is about the most important factor influencing the .functioning of plants
Q170 Climate is the average
Q171 The government usually targets the rural farming areas as areas
for infrastructure development. To meet with the increasing commercial
activities in farming in these areas, certain social amenities like pipe
borne water, road, and electricity are now being provided thereby
transforming the rural areas to
Q172 Forest may be regarded as a complex ecological system dominated
by trees which form a buffer for earth against the full impact of the
sum wind and
Q173 can be defined as fixed sequence of growing different crops on one field at different times
Q174
is when the farmers observe that the soil has lost much of its
fertility, he moves over to another plot of land leaving the former plot
to re-grow into a bush.
Q175 The method of planting more than one type of crop on one plot of land at the same time is called
Q176 The most common system of agriculture used in Nigeria traditional villages is the
Q177 Quarantine measure can also be applied to eradicate and prevent
the internal spread of plant diseases and pests within the
Q178 NISER stand for
Q179 the full meaning of NRCRD is
Q180 The goal of this IITA is to increase the productivity of major
food crops and to develop sustainable agricultural systems capable of
replacing fallow or slash and burn, cultivation in the humid and
sub-humid tropics through
Q181 The acronym IITA stands for
Q182 Problems of the farmers are taken to the research workers by the for the analysis and solution
Q183
is carried out by the intellectuals in the University and at times ill
research institutions for the sake of acquiring knowledge and not for
solving immediate problems of farmers
Q184 Traditional, research in agriculture in Nigeria has concentrated on which are of value to industrialized economics
Q185 Research has played .role in the 'development of Agriculture in Nigeria
Q186
is a system of fanning whereby a fanner cultivates crops and rears
animals in order to produce food for use by himself and his family only
Q187 The early system of farming was quickly overtaken with the advent of
Q188 The early man lived by hunting wild animals and gathering
Q189 is the traditional system of land ownership whereby land is generally regarded as the property of the community
Q190 Prices of farm products fall too low immediately after harvest, because the farmer cannot them properly till they can have better prices
Q191 The solution to lack of fund is that the farmers should form themselves to so as to generate capital for members
Q192 The only solution in making land available for farming is the
strict adherence to the land use decree of 1978 as amended in
Q193 Land is one of the most important factors of
Q194 Extension service is defined as created to increase the production capacity and thus the standard of living of the rural and urban populace
Q195 There are two types of research, namely:
Q196 _- is an advanced stage of study undertaken to discover or establish facts or principles
Q197 These institutions mentioned in Q28 are established primarily to give assistance of diverse nature ranging from to farmer members
Q198 Agricultural related institutions such as extension organization,
farm organization, financial institutions, and farmers’ association’s
cooperatives are essential for
Q199 Irrigation facilities such as dams are particularly essential in areas where there is
Q200 For rapid agricultural development, need be made available to farmers
Q201
in operation is responsible for the fragmentation of farmland
holdings and the difficulties encountered by individuals who are
interested in farming
Q202
involves training of all categories of agricultural personnel. These
include agricultural officers, agricultural superintendents, technicians
and technologists
Q203 Adequate supervision of the use of the credit is however necessary to ensure the credit is spent on
Q204 There is great strain on the title family labour on the farm. Consequently, there is greater need for _.
Q205 Capital is needed by farmers to break the vicious cycle created by low productivity, low income and _.
Q206 For improved agricultural production and agricultural
development, there is need for efficient distribution of farm inputs
especially to the small scale farmers. The inputs need to be procured
and supplied timely and in adequate quantity to the farmers in view of
the of their application on the farm
Q207 Agricultural planning is a conscious sustained and systematic
attempt made by the Government, non-Governmental Organizations (NGOs) or
private sector to utilize the available agricultural resources of the
country in order to benefit
Q208 Agriculture is one sector in which Nigeria has a comparative
advantage as it offers the greatest potential for expanding the
productive base of the economy and diversifying its sources of foreign
exchange
Q209 Scientific
agricultural systems (crop rotation) have been discovered by the
scientists to improve farmer’s performance in
Q210 Artificial insemination (AI) was developed to effect
fertilization in the female animal without being in contact with the
Q211 Varieties plant and animals which are resistant to pest and diseases are also produced by
Q212 Herbicides are used to control weeds farm animals are treated in
the farm clinic by vetenarians and vaccinated ensure immunization
against.
Q213 The productivity of the people remaining farming increased consequently upon the use of
Q214
implies sustained improvement, advancement or growth in the various
facets of the sector i.e. crops, livestock to mention a few which
simultaneously enhance the standard of living of vast majority of the
people especially farmers
Q215 If rural infrastructures are provided for the rural populace they become
Q216 The exportation of food, which earns foreign exchange, used to acquire that cannot possibly be provided locally due to natural constraints
Q217 Production of food in adequate quality to meet the nutrition
requirements of all classes of the populace thus preventing,
Q218 _relates to the cultivation of economic trees for the use of man.
Q219 is the specialized study of all the medical issues relating to livestock and other domesticated animals
Q220 mainly concerned with the behaviour of the rural populace and their attitudes toward changes
Q221 The effective utilization of limited agricultural resources with a
view to attaining optimum output is paramount in the mind of
Agricultural economics, formulation and study of agricultural policies,
programmes planning, finance and the demand and supply of agricultural
products are important components of
Q222 involves the study of biochemistry of all agricultural products and their nutritional value
Q223 Agricultural biology is a discipline related to crop as being
affected by pests and diseases and their control for increased.
Q224 is the study of the relationship between crops and soil
Q225
involves resource allocation as it occurs within the agricultural
sector, organization of farms, availability sector, availability of
agricultural inputs, changes in prices of inputs and outputs and
marketing of cultural products
Q226 The study that deals with the farm machinery and mechanization is ____________
Q227 The sole aim of commercial agriculture is ____________
Q228 ____________ is when the farmers observe that
the soil has lost much of its fertility, he moves over to another plot
of land leaving the former plot to re-grow into a bush.
Q229 ____________ is the practice of growing
exclusively one type of annual crop and harvesting it before planting
another one on the same plot of land.
Q230 the Northern part has hotter days and cooler
nights giving rise to higher yield of some crops like tomatoes in some
areas of the ____________
Q231 Botanical name for guinea corn is____________
Q232 Botanical name for millet is ____________
Q233 Botanical name for wheat is____________
Q234 Botanical name for rice is ____________
Q235 Materials for shelter can be provided from agricultural products such as, except ,____________
Q236 Fishes are obtained by fishermen using several devices such as except____________
Q237 The discipline that entails the production and management of animals and their various products is ____________
Q238 ____________ is regarded as the centre of the activities between the Researcher and the Farmer
Q239 Rice requires rich loam to clayey soil retentive of ____________
Q240 The cereals grains have high____________ content
Q241 in the tropical regions of the world the
following cereal crops form the bulk diet of large sections of
communities except____________
Q242 The cereal crops or grain crops are those members of the family Grainier which are cultivated for their ____________
Q243 Vegetable crops include the followings, except ____________
Q244 ____________ are crops that complete their life cycle in two years or two growing seasons.
Q245 ____________ are crops that complete their life
cycle once in. a year or a growing season, during which the vegetative
and reproductive stages are completed
Q246 There is a sustained increase in farmers output leading to increase income and standard of living of ____________
Q247 The discipline that deals directly with the production and management of wild life is ____________
Q248 ____________ are crops that complete their life cycle once in three years
Q249 ____________ are crops that complete their life
cycle once in three or four months and can undergo two or three life
cycles in a year
Q250 vegetables are good sources of____________
Q251 ____________ is a soil that combines the three
panicles of sand, silt and clay in suitable proportion and therefore is
the best soil type for cropping
Q252 ____________ type of soil is well drained, loose an highly aerated
Q253 ____________ type of soil has very good chemical properties but poor physical properties
Q254 various types of soil include the following except____________
Q255 Organic materials which are made up of plant and animals is about____________ of the total volume of the soil.
Q257 In Nigeria according to 1953 census over____________ of the population are engaged in agriculture
Q258 ____________ are living organism that lives on dead and decaying remains of other living organisms
Q259 The inorganic materials is about ____________ of the total volume of the soil
Q260 The inorganic materials include the following except , ____________
Q261 ____________ explains the binding together of soil particles into soil aggregates
Q262 ____________ is the relative proportion of various fraction or particles sizes in a given soil.
Q263 The soil is a natural body consisting of layers
or horizons of minerals which has the following characteristic,except
____________
Q264 ____________ are living organisms that depend on other living organism for their food
Q265 The amount of solar radiation received on the earth surface each day depends upon the following except ____________
Q266 To ensure free flow of air movements through
tree crop plantations, cultural practices like ____________ suitable for
each crops is adopted.
Q267 As moderate temperature the more rapid air
movements the more effective in reducing heat load of animals when
moisture is present on the skin____________
Q268 Agricultural extension therefore provides the indispensable elements that farmers need to improve their____________
Q269 In all the southern part of the country experiences an average of ____________ of fairly dry to dry season
Q270 In all the southern part of the country experiences an average of____________ of rainfall in a year
Q271 Rainfall pattern affects ultimately the amount of feed that can be produced for livestock____________
Q272 The short day variety is the early maturing ones which complete their life cycle within ____________
Q273 Cultivated land is now being prepared with the use of ____________
Q274 The essence of using machines for farming is to ____________
Q275 Agricultural development occurs when there is an adequate supply of raw materials to the ____________
Q276 The cultivable land resources of Nigeria are grossly____________
Q277 The total land resource of Nigeria is estimated to be about ____________
Q278 In order to meet high labour cost, farmers need to have access to ____________
Q279 A fully monetized economy has exportation of agricultural products as one of its____________
Q280 ____________ is the amount of moisture in the atmosphere
Q281 High temperature may give rise to all or some of the following conditions in farm animals, except ____________
Q282 poultry could be comfortable at 350c, while the cattle can not cope at temperature above____________
Q283 The low productivity of our livestock is mainly blamed on the effect of ____________
Q284 Can variation in temperature influences agricultural practices in different parts of Nigeria
Q285 climatic factors are insulation, temperature,
pressure, wind and rainfall. Each of these factors has its own influence
on____________
Q286 ____________ is the planting of quick growing
and quick manufacturing crops between slow growing and slow
manufacturing crops.
Q287 Plant Quarantine regulation are meant purposely
to prevent the introduction and distribution of foreign
plant____________ into the country.
Q288 IITA is a non-profit international agricultural research center with its headquarters at ____________
Q289 ____________ is often carried out by the
intellectuals mainly in the research institutes and at times in the
universities purposely for solving the immediate problems in the country
Q290 one of the disadvantages of mechanized farmig is that____________
Q291 commercial type of farming encourages the use of ____________
Q292 In crop production, the subsistence farmer concentrates on arable food crops such as except____________
Q293 The Land Tenure System in Nigeria varies with the followings except , ____________
Q294 In this country a, large percentage of the products of the farm spoil after harvest due to____________
Q295 Agricultural products provide over and above local demands are exported to earn ____________
Q296 For research to be meaningful, it must be relevant to the farmers ____________
Q297 Agricultural policies are formulated while
plans, programmes and projects are developed at different times and
levels to facilitate the ____________
Q298 As an alternative to rain fed agriculture, irrigation ensures adequate ____________
Q299 Capital is very essential for agricultural development, because a lot of ____________ is needed
Q300 the application of another discipline which
relates to the application of the basic economic principles to the
operations of agricultural industry is called ____________